Catering & Rental Information

Option A

  • Birdie Room
  • Tables and Chairs
  • Accommodates up to 75 Guests
  • 3 Hour Rental – $350.00
  • Cleaning Fee – $50.00

Option B

  • Birdie Room and Eagle Room
  • Tables and Chairs
  • Accommodates up to 150 Guests
  • 3 Hour Rental – $550.00
  • Cleaning Fee – $100.00

Option C

  • Entire Clubhouse, 19th Hole Bar and Patio Area
  • All Tables and Chairs
  • Accommodates up to 300 Guests
  • 3 Hour Rental Only Available after 4PM – $1300
  • Cleaning Fee – $200.00

Par Package – $15 per person

  • Choice of 3 Hors d’Oeuvres
  • Choice of 1 Entrée

Birdie Package – $25 per person

  • Choice of 4 Hors d’Oeuvres
  • Choice of 2 Entrées

Eagle Package – $32 per person

  • Choice of 6 Hors d’Oeuvres
  • Choice of 2 Entrées
  • Choice of 1 Dessert

Please note: Prices do not include Sales Tax or 18% Gratuity.
**Bring your own Caterer $75 for Bridie Room Events, $150 for Birdie & Eagle Room event and entire Clubhouse Rentals.
Use of Riverlands kitchen, including warming dishes and refrigerator storage are not included for these options!**

Hors d’Oeuvres

Assorted Finger Sandwiches
Vegetable Tray
Fruit Tray
Stuffed Jalapeno Poppers
Meat Pies
Chicken Tenders
Fried Drumettes
Garden Salad

Fried Shrimp
Fried Catfish Bites
BBQ Meatballs
Crawfish Pies
Mini Crab Cakes
BBQ Cocktail Sausage
Pinwheels
Caesar Salad

Entrées

Shrimp Fettuccine
Smoked Brisket
Corn & Crab Bisque
BBQ Pulled Pork
Chicken & Andouille Gumbo

Crawfish Étoufféle
Jambalaya
Red Beans & Rice
Chicken Scampi
Pastalaya

Desserts

Bread Pudding
Chocolate Cake
Carrot Cake

Add-Ons

Finger Sandwich Tray – $35
Vegetable Tray – $40
Fruit Tray – $40

Option A

$3.00 per person
Fountain Drinks, Bottled Water, Tea and Coffee

Option B

$8.00 per person
Option A Plus Domestic Beer and Wine

Option C

$12.00 per person
Option A & B Plus Well Brand Liquors

Option D

$18.00 per person
Option A & B & C Plus Premium Liquors

Please note: Prices do not include Sales Tax or 18% Gratuity.
**You may bring in outside alcohol as part of the corkage fee paid for outside caterers. All alcohol must be served by a Riverlands staff bartender. The bartender fee for events less than 100 guests is $50, $125 for 100 guests or more.**